DISEASES OF POULTRY (2 VOLUME SET). 14TH EDITION

• Section I: General Concepts of Poultry Diseases
1 Principles of Disease Prevention, Diagnosis, and Control
2 Host Factors for Disease Resistance
• Section II: Viral Diseases
3 Newcastle Disease, Other Avian Paramyxoviruses, and Avian Metapneumovirus Infections
4 Infectious Bronchitis
5 Infectious Laryngotracheitis
6 Influenza
7 Infectious Bursal Disease
8 Chicken Infectious Anemia and Circovirus Infections in Commercial Flocks
9 Adenovirus Infections
10 Pox
11 Avian Reovirus Infections
12 Viral Enteric Infections
13 Viral Infections of Waterfowl
14 Other Viral Infections
15 Neoplastic Diseases
• Section III: Bacterial Diseases
16 Salmonella Infections
17 Campylobacteriosis
18 Colibacillosis
19 Pasteurellosis and Other Respiratory Bacterial Infections
20 Infectious Coryza and Related Bacterial Infections
21 Mycoplasmosis
22 Clostridial Diseases
23 Other Bacterial Diseases
24 Avian Chlamydiosis
• Section IV: Fungal Diseases
25 Fungal Infections
• Section V: Parasitic Diseases
26 External Parasites and Poultry Pests
27 Internal Parasites
28 Protozoal Infections
• Section VI: Noninfectious Diseases
29 Nutritional Diseases
30 Developmental, Metabolic, and Other Noninfectious Disorders
31 Mycotoxicoses
32 Toxins and Poisons
• Section VII: Other Diseases
33 Emerging Diseases and Diseases of Complex or Unknown Etiology
Index

The most complete and definitive reference to all aspects of poultry diseases, Diseases of Poultry, Fourteenth Edition has been fully revised and updated to offer a comprehensive survey of current knowledge.
• Updates the definitive reference of poultry health and disease
• Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians
• Offers information on disease control in organic and antibiotic-free production
• Presents more concise, streamlined chapters for ease of use
• Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens

Author
David E. Swayne is Laboratory Director of the Southeast Poultry Research Laboratory, U.S. National Poultry Research Center, Agricultural Research Service, U.S. Department of Agriculture, in Athens, Georgia, USA.