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53,35 €Endoscopy for the Veterinary Technician is a comprehensive resource for the proper care and handling of endoscopes and accompanying instrumentation for a variety of procedures.
•An inclusive reference on the proper care and handling of endoscopes and instrumentation
•Provides step-by-step details on a variety of endoscopic procedures, highlighting patient preparation, needed equipment, anesthesia, post-procedure care, and complications
•Offers numerous color images to help identify equipment and provide a visual guide to procedures
•Includes specific technician tips throughout the text
Author
Susan Cox, RVT, VTS (SAIM) is a Small Animal Internal Medicine technician at the William R. Pritchard Veterinary Medical Teaching Hospital, School of Veterinary Medicine at University of California, Davis. She is also a charter member of the Academy of Internal Medicine for Veterinary Technicians.
Table of Contents
1 Endoscopy equipment, 1
2 Endoscope care and cleaning, 15
3 Anesthesia considerations for the endoscopy patient, 33
4 Upper gastrointestinal tract endoscopy, 63
5 Lower gastrointestinal tract endoscopy, 83
6 Upper airway endoscopy, 95
7 Lower airway endoscopy, 107
8 Urogenital endoscopy, 121
9 Laparoscopy and thoracoscopy, 137
10 Arthroscopy, 179
11 The ultimate endoscopy suite, 199
Index, 211
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